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You are here: Home / Tacos / How to Switch Up Your Fuzzy’s Order

How to Switch Up Your Fuzzy’s Order

February 12, 2016 by Jonathan Rienstra

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Look, we know change is scary. Sometimes you fall into a rhythm and you don’t want to switch things up.

At Fuzzy’s Taco Shop, we know all about sticking to what you know. We see the same guests day in and day out, ordering the same thing every single visit. There’s nothing wrong with that. If you love quesadillas, it’s your Fuzzy’s-given right to order quesadillas. Who are we to judge?

But for the sake of argument, let’s say you wanted to change things up. Maybe you’re not ready to update your wardrobe or buy that new moped you’ve been eyeing, but you are ready to switch up your order at Fuzzy’s.

Well, today is that day, friend.

Instead of ordering the same ol’ tacos, move on to another section of the menu. How about our Jumbo Burrito? Maybe the enchiladas? Look, you’ve invested a lot of time at Fuzzy’s (which we love you for), and your favorite menu items aren’t going anywhere. So why not see if there’s something else you’d adore?

Life is short. Our burritos are long. Don’t be afraid to explore new things, such as our Jalapeño Bottle Caps (aka fried jalapeño slices) or some of our other limited-time menu items, when they rear their tasty heads.

You can always start small. Go with queso instead of guacamole. Get crispy tacos instead of soft. Try the fajita beef instead of fajita chicken. Oh, the places you’ll go! The possibilities are endless. There are so many different ways to enjoy Fuzzy’s Taco Shop, we just feel obliged to tell you so.

So on your next venture to your local Fuzzy’s, consider a way to switch your order up. You never know what the “new you” will discover, uncover or even rediscover on your quest to explore the entire Fuzzy’s menu (go big or go home, right?).

Say bon voyage to sameness, and say hola to change.

 

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Filed Under: Tacos

About Fuzzys

Fuzzy’s Taco Shop, started on Berry Street in Fort Worth, Texas, was bought in 2003 by father and son restaurateurs Alan and Chuck Bush. After revamping the original store and crafting the perfect combination of tacos, drinks and success, they set out to share it with everyone.

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